nyauko

 Noodles

Chuka soba (char siu, ajitama, spinach, menma, naruto, etc.)

Penne tomato broccoli snap peas arrabbiata (short pasta)

Premium kani ramen (creamy crab soup french style noodles)

Pork mushroom brussel sprouts rigatoni carbonara (short pasta)

Taro special ramen (shellfish soup, satsuma-age, ajitama, etc.)

Kaki soba (oysters, shiitake, momiji-fu, mitsuba,yuzu,buckwheat)

Hiyashi chuka (tomato, tori ham, cucumber, tamago, cold noodles)

Kamo nanban soba (duck meat buckwheat, fukaya negi onion, yuzu)

Konsai beef hatcho miso bolognese pasta, ikura maitake pasta

Ten toji soba (ebi tempura, tamago-toji, sudachi, buckwheat)

Obake kitsune udon (halloween thin deep-fried tofu)

Three kinds char siu ramen (chicken shoyu soup, ajitama, etc.)

Ise curry udon served with jack-o'-lantern kamaboko (halloween)

Shoyu ramen (chicken char siu, kikurage, ajitama, etc.)

Halloween mummy pasta with meat sauce (sausage fettuccine)

Lemon shio soba (salt ramen, char siu, green and white onion)

Tsukimi tempura nabeyaki udon (ebi, chikuwa, shiitake, kamaboko)

Sudachi udon, tori ten, togan, potato salad, omusubi, kiwi, etc.

Tsukimi tororo soba, dashimaki, onigiri (grated yam, egg yolk)

Mikan madai ramen (orange, char siu, red sea bream salt soup)